Umshini Wokubumba Inhlama YQ-702

Incazelo emfushane:


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Kuyini Ukubunjwa Kwenhlama?

Ukubumba inhlama kuyisinyathelo sokugcina sesiteji sokwenza izimonyo ekukhiqizeni ngesivinini esiphezulu kwepani noma isinkwa sohlobo lwesinkwa.Kuwumsebenzi wemodi eqhubekayo, njalo uthola izingcezu zenhlama ku-proofer ophakathi futhi uzibeke emapanini.

Umsebenzi wokubumba uwukubumba ucezu lwenhlama, ngokwezinhlobonhlobo zesinkwa esikhiqizwayo, ukuze lungene kahle emapanini.Imishini yokubumba inhlama ingasethwa ukuze kuzuzwe umumo oyifunayo ngenani elincane lokucindezeleka nokucindezeleka enhlama.

1. Ishidi

Kusukela ekuqinisekiseni okuphakathi, izingcezu zenhlama eyindilinga zishiyiwe noma zenziwa isicaba ngochungechunge lwamarola kulungiselelwa ukubunjwa kokugcina.Ishidi ngokuvamile liqukethe amasethi angu-2-3 (ochungechungeni) lwamakhanda e-roller agqinswe yi-Teflon okudluliswa phakathi kwawo ucezu lwenhlama ukuze kancane kancane lucaba inhlama.

I-Sheeting isebenzisa amandla okucindezeleka (ingcindezi) esiza i-degas inhlama yenhlama ukuze amangqamuzana omoya amakhulu athuthukiswe ngesikhathi sokudlulisa umkhiqizo noma ukufakazela ubufakazi obuphakathi ancishiswe abe amancane ukuze kuzuzwe okusanhlamvu okuhle kumkhiqizo oqediwe.

Amasethi ama-roller ahlelwa ngendlela yokuthi igebe/ukususwa kuncishiswe kancane kancane njengoba inhlama ihamba phakathi kwabo.Lokhu kubalulekile ukukhuthaza ukunciphisa okulawulwayo kokuqina kwenhlama.Ngeke kwenzeke ukucaba izingcezu zenhlama ngesinyathelo esisodwa ngaphandle kokudala umonakalo ongenakulungiseka ku-gluten nesakhiwo seseli yegesi.

Ngemva kokudlula kuma-roller aphezulu, ucezu lwenhlama luba luncane kakhulu, lube lukhudlwana, futhi luyi-oblong.Inhlama eyisicaba ephuma kuma-rollers aphansi isilungele ukudlula ngaphansi kweketango lokugoqa.

2. I-Moulder yokugcina

Izingcezu zenhlama eyisicaba ethathwe ku-sheeter ziyabunjwa noma zenziwe zibe amasilinda aqinile, afanayo anomumo nobude obufanele.

Isibunzi sokugcina, empeleni, siyisixhumi esikhiqizayo esifakwe izingxenye ezi-3 ezichaza ubukhulu bokugcina bomkhiqizo.

I-Curling Chain

Njengoba ucezu lwenhlama luphuma ku-roller yekhanda elingezansi, lihlangana neketanga lokugoqa.Lokhu kubangela ukuthi unqenqema oluholayo luhambe kancane futhi luqale ukuzigoqa lubuyela kulo.Isisindo se-curling chain siqala ukugoqa inhlama.Ubude bayo bungalungiswa njengoba kudingeka.

Lapho ucezu lwenhlama luphuma ku-curling chain, lugoqwe ngokuphelele.

Izici Zomkhiqizo

1. Umzimba womshini wenziwe ngensimbi engagqwali. Isetshenziselwa kakhulu ukubumba isinkwa, futhi ugcine ibhilethi yesinkwa isesimweni esihle.e, ilungele ukucindezela okusheshayo kwesinkwa (ithosi, i-French baguette, isinkwa se-Euro) njll, futhi ingabandakanyi amabhamuza omoya, inhlama eqinile, umphumela omuhle wokuthambisa ngemva kokubunjwa.

2. Kulula ukuyisebenzisa, ingabumba isinkwa ngezindlela ezihlukene, futhi ingashintsha ukuhlelwa kwesinkwa, ngomphumela omuhle.

3. Isihambisi senziwe ngoboya obumsulwa obungenisiwe, obungangcolisiwe ngomlotha, obungasulwanga, buhamba ngokushesha, bunomsindo ophansi.

Ukucaciswa

Imodeli No.

I-YQ-702

Amandla

750w

I-Voltage/Frequency

380v/220v-50Hz

Isisindo sebhola lenhlama

20-600 g

Amandla okukhiqiza

6000pcs/h

I-Meast:

124x81x132cm

GW/NW:

550/530kgs

img (1)

Isikhundla sokungena esingaguquki, imigoqo yesiqondiso eseceleni iqinisekisa ukuthi inhlama ingena endaweni efanele.

img (2)

Isinyathelo sokuqala sokubumba

img (3)

Ifanele i-Toast ne-Square Bread Etc.

img (4)

Kuhle ku-Baguette Shaping.


  • Okwedlule:
  • Olandelayo: