Ukuthi ukwakheka kokugcina kuwugodo olude noma umqulu oyindilinga,ukubumba ukuvumelanangesivinini esikhulu kudinga ukunemba nokulawula.Ukunemba kuqinisekisa ukuthi amabhola enhlama alethwa endaweni efanele yokubunjwa okuphindaphindekayo.Izilawuli zigcina umumo wocezu ngalunye futhi zigcina ukukhiqizwa kuhamba ngesivinini.
"Ukuqinisekisa ucezu lwenhlama enamashidi afanele okulandelwa ukugxilwa okunembayo ngaphansi kwebhande lokubumba kubalulekile ekubunjweni komkhiqizo wokugcina," kusho uBruce Campbell, umphathi womkhiqizo omkhulu, i-AMF Bakery Systems.Isikhala senhlama siyikho konke.Uma inhlama ingashayi isibumbi endaweni efanayo njalo, umumo wokugcina ngeke uhambisane noma ikhwalithi.I-AMF isebenzisa i-spacer yebhola lenhlama kanye nesibunzi sombhede esinwetshiwe ukuze sinikeze ukunemba ekubumbeni nasekupanini.
Ikhiqizwe uzakwethu wokulingana we-Gemini Bakery Equipment u-Werner & Pfleiderer, isidluliseli se-BM Series Bread Sheeter Moulder sifaka idivayisi ephakathi nendawo eklanywe ngokukhethekile elawula ukulethwa kwamabhola enhlama ekhanda leshidi.Ngalokho, amabhola enhlama afaka isibunzi ngendlela efanele futhi angalolongwa ngendlela efanele isikhathi ngasinye.
Ukuma kwenhlama kuyisihluthulelo, kodwa ukulawula izici ezihlukahlukene kusibumbe nakho kunezwi elikhulu esimweni sokugcina.Isibonelo, i-BM Bread Moulder ye-Gemini ine-curling conveyor enesivinini esikhulu eyenza kuqala izingcezu zenhlama, okuholela ekuthuthukisweni kwamashidi nokubunjwa.
I-BM IsinkwaMoulderkanye ne-Roll Line yenkampaniSheeter Moulderzombili zisebenzisa amarola amashidi aqhutshwa ngesivinini esiguquguqukayo.Lokhu kuvumela ama-opharetha ukuthi aqondise isenzo seshidi nokubumba, okuholela ekuthuthukisweni komumo namashidi kodwa futhi kuvumela opharetha ukuthi balungise izinguquko zomkhiqizo kalula.
I-Shaffer, i-Bundy Baking Solution, isebenzisa amarola azimele we-direct-drive sheeting ukuze inikeze ukulawula kwe-elongation kanye nokujwayela kunoma yiziphi izinguquko ekukhiqizeni.
"Isilinganiso phakathi kwama-roller singahlukahluka ekushintsheni kwejubane nokushintsha kwesisindo," kusho uKirk Lang, iphini likamongameli, uShaffer.
Nakuba amarola azimele a-direct-drive ehlinzeka ngokulawula ama-elongation, i-Shaffer idizayine i-rola yayo yangaphambi kweshidi ukuthi ibe seduze ne-primary sheeting roller, inikeze ukwelulwa okwengeziwe.
"Ukulungiswa okunembile ekuphakameni kwebhodi lokucindezela nobubanzi kuvumela ukubeka okunembile futhi kuqinisekise ukuhambisana kwenhlama," kusho uMnu Lang.
I-Shaffer iphinde inikeze ngezinga lokukhetha umkhiqizo emishinini yayo elawula isivinini serola eshibilikayo eyisisekelo, i-roller yesibili, amabhande ahlukahlukene, i-pan conveyor kanye nawo wonke ama-duster.Lokhu kuqinisekisa ukuthi yonke inqwaba yenziwe ngendlela efanayo ngaphandle kwethuba lephutha lomuntu.Ababhaka futhi banganquma ukuhlela ukusetha okuzenzakalelayo kwamagayidi okuphakela;pre-sheeting, primary and secondary igebe roller;ukulungiswa kwe-back-stop ye-cross-grain;ukuphakama kwebhodi lokucindezela;inhlama kanye nobubanzi bomhlahlandlela we-pan;kanye nendawo yenzwa ye-pan-stop.
URichard Breeswine, umongameli kanye nesikhulu esiphezulu, i-Koenig Bakery Systems, uthe u-Koenig usebenzisa indlela yakhe ye-Rex ukukhuthaza ukuzungeza okuhle.
"Ngokuyisisekelo kusho ukuthi inhlama isivele ihlukaniselwe ngaphambili ukuphatha inhlama emnene kanye nokunemba kwesisindo esiphezulu," esho.
Ama-roller ezinkanyezi ajikelezayo ku-hopper yokuhlukanisa ngaphambili asika inhlama ibe izingxenye ngesisindo.Ngemva kokuphushwa esigubhini esihlukanisayo, lezi zingcezu zenhlama zivunyelwa ukuba zihlale ebhandeni eliphakathi nendawo ngaphambi kokuthuthela esibumbeni.
Izingcezu zenhlama zizungezwa ngesigubhu esiyindilinga esizungezayo.Kuleli qophelo, ukubumba okufanelekile kungenxa yamapuleti ajikelezayo e-Koenig alungiseka ngogesi e-eccentric kanye namapuleti ajikelezayo ashintshaniswayo.Ulayini wakamuva ohlukanisayo wenkampani, i-T-Rex AW, isebenzisa amaleji ayindilinga aklanywe ngokukhethekile ukuze akhiphe izingcezu ezingu-72,000/ihora ekusebenzeni kwemigqa engu-12 futhi iphumelela kakhulu.isihlukanisi senhlama nesiyindilingaenkampanini.
"Lo mshini unoguquko," kusho uMnu. Breeswine."Ihlanganisa i-modularity kanye nezinhlobonhlobo zomkhiqizo nokucubungula inhlama ethambile nokusebenza okuphezulu."
Ukugcina inhlama ihamba esibunjeni, uFritsch unikeza ukuqapha kuyunithi yayo ende yokubumba emaceleni angenayo kanye nokuphumayo.Lokhu kusiza abaqhubi ukuthi bagweme ukunqwabelana kwenhlama, engaphuma esandleni ngokushesha ekuphumeni okuphezulu.
"Isikrweqe esiserolini yokulinganisa yeyunithi ende yokubumba silungiswa ngomoya lapho inhlama ikulayini, okuvimbela ukushisisa futhi kuhlanzeke ngokuzenzakalelayo irola," kusho u-Anna-Marie Fritsch, umongameli, uFritsch USA.
Inkampani isebenzisa amabhande okubumba anyakazayo futhi ifinyelela ekuphumeni okuphezulu, kufika kumigqa eyi-130 ngomzuzu emikhiqizweni ekhethekile.Ekubumbeni okuyindilinga okunesivinini esikhulu, uFritsch unikeza amathuluzi anezinyathelo eziningi nezinkomishi ezilungiseka emoyeni ezigcina ukubunjwa kwekhwalithi.
Isikhathi sokuthumela: Aug-14-2022